De Milpa Organic Seeds Heirloom Non-GMO (20+ Seeds)

Introducing the De Milpa Tomatillo, a versatile and flavorful addition to your culinary repertoire. Portions of the fruits blush with purple tomatillos, especially after harvest. Hand-picked at peak ripeness, ensuring optimal taste and texture. With a tangy and slightly citrusy flavor, they are perfect for creating authentic Mexican dishes such as salsa verde, enchiladas, and pozole. The De Milpa Tomatillo's firm texture and bright acidity make it an ideal ingredient for both cooked and raw preparations. Elevate your recipes with the De Milpa Tomatillo's unique taste and enjoy the authentic flavors of Mexico in your own kitchen. USDA Certified Organic

Start Indoor 4-5 weeks before last frost.
Germination: 7-10 days
Exposure: Full Sun
Germination Rate: 85%
Sow Depth: 1/4" deep
PLant Spacing: 24-36" apart
Grow: Spring
Harvest: 70-80 days