Hmong Medicinal Herbs Starter Plants Package
Regular price
$52.00
Hmong Medicinal Herbs (Tshuaj Rau Qaib) are often used in boiled chicken soup to eat when sick, under the weather and/or post maternal diet. The herbs helps balance your body. These herbs have been used to treat health problems for many years and often known as Chinese herbs.
The package will come with each of the followings:
• Acorus Gramineus (Pawj Qaib)
• Eupatorium fortunei (Ntiv)
• Mugwort (Nkoj ntsuab)
• Okinawa Spinach 'Green' (Tshuaj rog ntsuab)
• Iresine Herbstii aka Red beefsteak plant (Nkaj Liab Hmoob)
• Artemisia Annua (Tshab xyoob)
• White Mugwort aka Artemisia Lactiflora (Ko taw os liab)
• Eisholtzia Pendulifora (Zej Ntshua Ntuag)
• Rooted Lemongrass (Tauj dub)