Vietnamese Coriander Persicaria odorata Herbs Rau Răm Plant - 2.5" pot

Vietnamese coriander, known as Persicaria odorata or rau răm, is a herb whose leaves are used in Southeast Asian cooking. Other names for this herb include Vietnamese mint, Vietnamese cilantro, hot mint, laksa leaf, and praew leaf. It is perennial herb in warm, frost-free regions.